Created by the Spanish chef Tomás Écija, our Lingote de Mar reinvents the mullet roe with a unique combination of tradition and innovation. Wrapped in nori seaweed and confit in olive oil, offers an exceptional texture and flavour, ideal to enjoy sliced with its infused oil, in niguiris, rice or pasta dishes.
Its spreadable version, the Creamy of Lingote de Mar, with 98% mullet roe, is perfect for toasts and gourmet creations. Two gastronomic gems ready to surprise.
Vacuum bagged.
EAN: 8410649008213
ALLERGENS CONFIT ROE AND CREAMY
Fish and fish products.
CANDIED ROE:
Keep refrigerated between
2 and 7 ºC. Once opened consume within 3 days.
Do not freeze.
CANDIED ROE:
Semi-preserved.
Packed in glass jars closed with a
twist-off vacuum lid.
It is presented in 100 g packages.
EAN: 8410649007483
ALLERGENS CONFIT ROE AND CREAMY
Fish and fish products.
CREAMY:
Keep refrigerated
between 2 and 8 ºC.
Once opened consume
within 7 days.
Do not freeze.
CREAMY:
Semi-preserved.
Created by the Spanish chef Tomás Écija
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40 years of experience investing in innovation,
gastronomic quality and excellence.
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EUROCAVIAR S.A. has participated in the ICEX-Next Export Initiation Programme, with the support of ICEX and the co-financing of European ERDF funds. The aim of this support is to contribute to the international development of the company and its environment.
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